Test range | 7~1000g |
Test accuracy | ±5g |
Travel | 1~60mm |
Travel accuracy | ±0.1mm |
Temperature control range | 5~39.9℃ |
Temperature control accuracy | ±0.1℃ |
Cooling time | From 30℃ reduce to 10℃, within 40 min |
Electrical supply | AC 220V 50HZ |
Power | 1500W |
Net Weight/Gross Weight | 11kg+23kg+27kg / 14kg+27kg+29kg |
Overall Dimension | JS-2 (260×260×450)mm |
HW-3 (580×440×220)mm | |
ZL-3 (480×380×290)mm | |
Packing Dimension | JS-2 (530×350×370)mm |
HW-3 (680×540×360)mm | |
ZL-3 (570×490×370)mm |
Microprocessor control all operations in Jelly strength system. It works in Bloom mode and the Bloom gram is displayed by LED.
The probe is of British standard.
Using high-precision pressure sensor, auto-correcting nonlinear errors, high accuracy.
Any sampling depth can be preset, with fifive sampling speeds, three sampling mode and two sampling results.
Using precise mechanical transmission gear with shock absorber, operating placidly, displaying stably.
Precisely constant temperature bath system is composed of invariable temperature water tank and refrigerate.
Using magnetism pump system to circulate water for equably heating, bath temperature getting even.
Using high-precision temperature sensor, with little linear error and high accuracy in testing temperature.
Using auto frequency-conversion control technology, controlling temperature intellectually high accurately.
A new type of high-reliability and great-power compressor applied in refrigerator, with high speed and low noise in refrigeration.
Presetting temperature at will, displaying preset and real-time data alternately in time.
Automation: auto-test, auto-diagnose, auto-alarm.
This system is provided for detecting jelly strength of gelatin.
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